Information for ruling 600008278
This section is Advance Tariff Ruling
- Start date
- 24 Aug 2023
- Expiry date
- 23 Aug 2026
- Commodity code
- 1902201099 (opens in new tab)
- Description
- Prawn gyoza dumplings. The filling of prawn, fish and vegetables is encased in a soft green dough in the style of a filled dumpling. The filling contains over 20% prawns and fish. The dumplings are sold frozen, consumers will remove the gyozas from the packaging and can cook them in a microwave, steam them, pan fry them or boil them in simmering water. The Goods will be packed in 240g Mono PE plastic pouches (12 x gyozas per pack). Ingredient breakdown: Filling [Prawn, Water, Cabbage, Water chestnut, Fish fillet {Pangasius(fish), Water, Salt, Stabilizer: (Triphosphate, Diphosphates), pH adjuster: (Citric acid, Sodium citrates)}, Sesame oil, Chives, Spring onion, Rapeseed oil, Carrot, Ginger, Tapioca starch, Seafood glace{Cod(fish), Shrimp(crustacean), Corn starch, Sugar, Salt, Sunflower oil, Pepper oil}, Garlic, Sugar, Soy sauce{Water, Soybean, Wheat, Salt}, Thickener: Methyl Cellulose, Egg white powder{Egg white, pH adjuster: Citric acid}, Yeast extract, Salt{Salt, Potassium Iodate}, White pepper], Skin [Wheat flour, Water, Tapioca starch, Wheat gluten, Rapeseed oil, Salt{Salt, Potassium Iodate}, Spinach powder{Spinach, Parsley}]
- Keywords
-
- PRAWN
- WHEAT FLOUR
- FROZEN
- SESAME OIL
- PASTA
- DUMPLINGS
- STUFFED
- FISH
- GYOZA
- MIXTURES OF VEGETABLES
- Justification
- Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1902 - Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared GIR 5b has been used to identify the type of packaging – plastic pouch GIR 6 has been used to classify the goods to subheading level 190220 - Stuffed pasta, whether or not cooked or otherwise prepared 8 Digit Code 19022010 - Containing more than 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates 10 Digit Code 1902201099 – other than containing rice; other than Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt; shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water; fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce Also classified in accordance with: Chapter Note 1a refers Harmonized system explanatory notes (HSEN) to heading 1902