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Information for ruling 600009151

This section is Advance Tariff Ruling

Start date
21 Nov 2023
Expiry date
20 Nov 2026
Description
Wheat flour Used in the basic dough for making various products including Roti, Naan , Chapatti Ingredients :Whole Wheat flour, Psyllium Husk, Defatted Soya Flour, Oat, Gram, Ragi, Barley, Maize, Jawar, Rajgira, Moong
Keywords
  • WHEAT FLOUR
  • PSYLLIUM HUSK
  • SOYA
  • FOOD PREPARATION OF FLOUR
  • MAIZE
  • BARLEY
  • OATS
Justification
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 6 has been used to classify the goods to subheading level 190120 - Mixes and doughs for the preparation of bakers' wares of heading 1905 Also classified in accordance with: Chapter 19 Note 2 Harmonised System Explanatory Notes (HSENs) 1101 refers Harmonised System Explanatory Notes (HSENs 1901 refers