Information for ruling 600009465
This section is Advance Tariff Ruling
- Start date
- 04 Jan 2024
- Expiry date
- 03 Jan 2027
- Commodity code
- 1905908000 (opens in new tab)
- Description
- A plant based southern fried goujon. The ingredients have been mixed together, shaped and coated in batter and breadcrumbs Ingredients Textured pea protein Wheat flour Water Fully refined soybean oil Wheat gluten Native pea starch Methyl cellulose (E461) Rice flour Salt Yeast extract Black pepper Wheat fibre Raising agents Garlic White pepper Sugar Spice extract (paprika) Black pepper extract Modified maize starch Onion Yeast Nutmeg Native maize starch Marjoram Sage Chilli Thyme Fennel
- Keywords
-
- MIXED SEASONING
- BATTERED AND CRUMBED
- FOOD PREPARATION
- PUT UP FOR RETAIL SALE
- PROTEINS
- Justification
- Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) Classification has been determined in accordance with the following: General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1905: Bread, pas-try, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for phar-maceutical use, sealing wafers, rice paper and similar products GIR 6 Has been used to classify this product by the terms of heading 190590: Other than elsewhere specified 8 Digit code 19059080: Other than containing 5% or more, by weight, of sucrose, invert sugar or isoglucose Also classified in accordance with: Harmonised System Explanatory Notes to heading 1905