Information for ruling 600009831
This section is Advance Tariff Ruling
- Start date
- 12 Mar 2024
- Expiry date
- 11 Mar 2027
- Commodity code
- 1905908000 (opens in new tab)
- Description
- Chicken Shiitake Mushroom Bao Buns Frozen food product - Soft dumplings with chicken and shiitake mushroom flavour. It is precooked. Steamed. Ingredients: Chicken 15.83%, Wheat Flour, Water, Onion, Vegetable oil, Soybean oil, Palm oil, Sugar, Mushroom, Soy sauce, Soybean, Wheat, Tapioca starch, salt, ginger, yeast, yeast extract, compound leavening agent, sodium bicarbonate, Glucono delta lactone, Sodium dihydrogen phosphate, Citric acid, Calcium carbonate, Corn starch, Compound emulsifier, Hydroxylated lecithin (Soy), Mono and diglycerides of fatty acid (Mdofa), white pepper powder. No invert sugar and only sugar percentage is 2.12%. Net Weight: 270g
- Keywords
-
- PEPPER
- YEAST EXTRACTS
- PRECOOKED
- FROZEN
- STEAMED
- BAO BUNS
- MUSHROOMS
- SOYA SAUCE
- WHEAT FLOUR
- ONIONS
- CHICKEN MEAT
- VEGETABLE OILS
- PUT UP FOR RETAIL SALE
- SHIITAKE
- Justification
- Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s GIR 1 has been used to classify this product by the terms of heading 1905 - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products GIR 6 has been used to classify the goods to subheading level 190590 – Other than elsewhere specified 8 Digit Code 19059080 – Other than containing 5% or more, by weight, of sucrose, invert sugar or isoglucose Also classified in accordance with: Harmonised System Explanatory Notes (HSENs) to 1905 refers