Information for ruling 600014613
This section is Advance Tariff Ruling
- Start date
- 09 Dec 2025
- Expiry date
- 08 Dec 2028
- Commodity code
- 1902301080 (opens in new tab)
- Description
- Precooked Dried Noodles with separate spicy sauce and creamy powder sachets. For human consumption. The noodles are to be cooked in boiling water and then the spicy sauce and creamy powder sachets are added. Ingredients: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Water, Sodium Carbonates, Poly phosphates, Triphosphates, Diphosphates, Sodium Phosphate, Sodium Alginate, Acetic Acid, Esters of Mono and Diglycerides of Fatty Acids, Guar Gum, Xanthan Gum, Sodium Alginate, Carrageenan, Fully Refined SOYAbean Oil, Soy Sauce, Red Chilli Seed Oil, Disodium, 5’-Ribonucleotides, Corn Starch, Sugar, Black Pepper, Sichuan Pepper, Ethyl Maltol, Monosodium Glutamate, Capsaicin, Capsicum Oleoresin, Onion, Garlic Powder, Chilli Powder, Paprika Extract, Beetroot Red, Corn Starch, Curry Powder, Turmeric, Chilli, Coriander Seeds, Fennel, Ginger, Star Anise, Sichuan Pepper, Black Pepper, Aspartame, Potassium Sorbate, Whole Milk Powder, Glucose Syrup, Vegetable Fat, Milk Protein, Pasteurised Milk, Lactic Acid, Hydroxy propyl distarch phosphate, Refined Vegetable Oil, Whey Powder (Milk), Put up for retail sale. 140g
- Keywords
-
- WHEAT FLOUR
- PALM OIL
- FRIED
- PUT UP FOR RETAIL SALE
- DRIED
- PASTA
- NOODLES
- Justification
- Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1902 - Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared GIR 6 has been used to classify the goods to subheading level 190230 – Other pasta 8 Digit Code 19023010 - Dried 10 Digit Code 1902301080 – Other than elsewhere specified Also classified in accordance with: Harmonised System Explanatory Notes (HSENs) to 1902 refers