Information for ruling 600009161
This section is Advance Tariff Ruling
- Start date
- 10 Nov 2023
- Expiry date
- 09 Nov 2026
- Commodity code
- 1905905500 (opens in new tab)
- Description
- A snack food made from a blend of hot and spicy dried noodles, pulses and peanuts. Packed in bags weighing 325 grams. Ingredients: Laila Bombay Mix Hot, 325g Chickpea Flour Corn Flour Split Chickpeas Vegetable Oils: Palm Oil Sesame Oil Peanuts Rice Flakes Seasoning Powder (colour): Chilli Salt Spices: Paprika Cumin Seed Aniseed Cloves Black Pepper Cardamom Turmeric Cinnamon Ginger Onion Lovage Monosodium Glutamate (E621, flavour enhancer) Citric Acid (E330, acidity regulator) Salt Sodium Carbonates (E500, raising agents
- Keywords
-
- PEANUTS
- MIXTURES OF SPICES
- FOOD PREPARATION
- CHICKPEAS
- PUT UP FOR RETAIL SALE
- SNACKFOODS
- Justification
- Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products GIR 5b has been used to identify the type of packaging GIR 6 has been used to classify the goods to subheading level 190590 Other than elsewhere specified 8 Digit Code 19059055: Other than Matzos and communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products; Extruded or expanded products, savoury or salted Also classified in accordance with: The Harmonized System Explanatory Notes (HSENs) to heading 1905, including note (A) (7) and (15)